Your Questions Answered
Frequently Asked Questions
How much does your service cost?
Our Service has a base price of $50 per person with a $500 minimum spend. All fees are included EXCEPT gratuity. Suggested gratuity is 20% of total bill.
Our services are cash only. There is $50 deposit required, remaining payments are due the day of the event.
Do you set up tables and chairs?
No we do not! We provide the chef, grill, food, sake and the best part ENTERTAINMENT! Customers will provide utensils and table set ups. For more information on set ups please check out our Instagram @besthibachicatering to see how other customers set up!
Do you cook inside homes?
We only cook on outside premises. Our experience is open to terraces, balconies, and under awnings. At this time we do not cook in any indoor premises. All though you can set your party up inside, the chef will cook outside ! We are licensed and insured.
What time will the chef arrive?
The chef will arrive on time (time of reservation). Our set up process is seamless and only takes a few minutes.
Do you cook with nuts or sesame products?
No, our food does not contain any nuts or sesame products. Please notify the booking agent of any other food allergy a customer may have.
Do you cook with gluten free?
Yes we have serviced many gluten free customers. Customers will need to provide gluten free soy and gluten free teriyaki sauce.
What if someone does not eat meat?
We can provide tofu to meet Vegetarian and Vegan needs. The price per person does not change.
We will supplement their dishes with additional food such as extra veggies, salad, and fried rice.
How can I make a reservation?
All of our bookings are currently done through our website – Best Hibachi Catering
What are included in the Sushi Platers?
Sushi Platters
Maki Platter A (51pcs) : california roll （12pcs) , crispy shrimp tempura roll （5pcs）,eel cucumber roll （6pcs）,tuna avocado roll （6pcs）,salmon avocado roll （6pcs）, pink lady special roll （8pcs）
(white fish and shrimp tempura,avocado,cucumber.outside-pink soy bean nori. with eel sauce and spicy mayo), volcano special roll （8pcs）
(avocado,cream cheese,crab meat& spicy mayo,eel sauce,chili sauce,masago)(deep fried)
Spicy Maki Platter B (52pcs) : spicy california roll （12pcs）, spicy kani roll （12pcs）, spicy tuna roll （6pcs）, spicy salmon roll （6pcs）
, phoenix special roll （8pcs）(crispy shrimp tempura avo,top spicy snow crab meat with eel sauce and spicy mayo), green dragon special roll （8pcs）(kani tempura cucumber,top thinly slice avocado with eel sauce and spicy mayo),
Vegetable Platter C (51pcs) : vegetable roll （15pcs）, avocado roll （12pcs）, cucumber roll （12pcs）, sweet patato roll(deep fried) （12pcs）
